Shima Sip & Shuck
Shima The Island House, BahamasWe are thrilled to introduce you to our a new monthly Sip & Shuck experience at Shima. Join us on Friday, January 31st from 5pm up on the Shima balcony for... Read more »
We are thrilled to introduce you to our a new monthly Sip & Shuck experience at Shima. Join us on Friday, January 31st from 5pm up on the Shima balcony for... Read more »
Mogano by Giorgio Locatelli in partnership with Young's Fine Wine will be hosting an exclusive dinner featuring a selection of Italian wines on Thursday, March 20th at 6pm. The evening... Read more »
Join us at the Old Fort Bay Club for the next session in our Wellness Speaker Series hosted in collaboration with 'LowTox Winner'. Ben Azadi, known as 'The Health Detective'... Read more »
The hidden gem which we call ''The Bunker' is going to finally be revealed as we begin hosting a series of intimate wine and sprit tastings throughout the coming months. Kicking off... Read more »
Giorgio Locatelli is returning to celebrate our 10th by hosting an exclusive anniversary dinner at Mogano. Enjoy an exclusive 4-course menu curated by Giorgio Locatelli himself on Wednesday, April 2nd... Read more »
Join us on Friday, April 11th as we celebrate 10 years of The Island House with a fun night under the stars. The 'La Trova' house-band Cuarteto Salsason are back... Read more »
On Friday, April 25th Shima will celebrate their 10th anniversary by hosting an exclusive 10-course dinner. The menu that evening will take you on a journey through the most ordered... Read more »
UNCORKED – Exclusive Preview Night FRIDAY, MAY 23 6-9pm MEMBERS: $100 +VAT NON-MEMBERS: $138 +VAT The Island House Terrace & Lawn Indulge and taste your way through Young’s Fine Wine portfolio... Read more »
ONLINE SALES ARE NOW CLOSED – TICKETS WILL BE SOLD AT THE DOOR FOR $45. Join us on The Island House lawn for an unforgettable tasting experience, as you explore... Read more »
Discover the craft of making Sushi with Chef Mickey and Chef Ronan at Shima. Kids will learn the whole process beginning with cooking and seasoning the rice, on to rolling... Read more »