A lil’ Ta-do – 2025 Edition
Yellowbell The Island House, BahamasIt's that time of year again where we celebrate all things Bahamian at our third annual “A Lil’ Ta-do” in celebration of Independence! The Essence Band are back with an... Read more »
It's that time of year again where we celebrate all things Bahamian at our third annual “A Lil’ Ta-do” in celebration of Independence! The Essence Band are back with an... Read more »
Learn how to make pasta dough from scratch followed by different styles of pasta. The Kids will learn the whole process and will then be able to take home their... Read more »
Our fun pizza making classes at Mogano by Giorgio Locatelli are back! Bring the kids out this summer to learn how to make their very own pizza which they can... Read more »
You are invited to join us for an exclusive wine pairing experience hosted in partnership with Young's Fine Wine at Mogano by Giorgio Locatelli. The evening will feature wines from... Read more »
Discover the craft of making Sushi with Chef Mickey and Chef Ronan at Shima. Kids will learn the whole process beginning with cooking and seasoning the rice, on to rolling... Read more »
Learn how to make pasta dough from scratch followed by different styles of pasta. The Kids will learn the whole process and will then be able to take home their... Read more »
Join us for a fun afternoon of cookie decorating in the Meeting Room. Kids will get a selection of summer themed cookies, colored icing and sprinkles to decorate the cookies... Read more »
Our Shima balcony lights up once again for another After_Dark Session on Saturday, August 30, from 9 pm to 12 am. This time, we're turning up the energy with Ethan... Read more »
Come and enjoy some live music under the stars, featuring Pineapple Down! The space will be alive with energy as this five-piece band returns for another fun, feel-good set you... Read more »
Join us on the back patio at Mogano as we say 'Arrivederci' to summer and celebrate the soft launch of The Amphitheater, our newest space for events and lounging. Chef Davide... Read more »