
We are thrilled to invite you to our monthly Sip & Shuck experience at Shima. Join us Friday, November 21st, from 5 pm up on the Shima balcony for an extra special champagne and oyster pairing experience.
Discover the delightful combination of the crisp and elegant champagne and our freshly shucked oysters. We offer you the choice to enjoy them cold with red nam jim sauce or warm with chili jam and crispy shallots.
Reservations are not required; pop by and join us on our Poolside balcony.