On Wednesday, November 27th at 11am you will have the opportunity to learn the art of pasta making from the Master Chef himself.
Prosecco and a charcuterie board will keep the spirits high during what is always a fun and engaging session. You will be able to take home your hand-cut pasta as well as a jar of our signature Mogano tomato pasta sauce to show off your new talent to the family.
Please note refund requests will only be honoured 48 hours prior to the event (5pm on 11.24)